Title: Best Banana Bread Recipe
Short Description: This article provides a detailed guide on preparing the best banana bread that will surely delight your taste buds.
Ingredients:
- 3 ripe bananas
- 1/2 cup unsalted butter, melted
- 1 teaspoon baking soda
- Pinch of salt
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
Instructions:
- Preheat the oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
- In a mixing bowl, mash the ripe bananas until smooth.
- Stir in the melted butter.
- Add baking soda, salt, sugar, eggs, and vanilla extract. Mix well.
- Gradually fold in the flour until just combined.
- Pour the batter into the greased loaf pan and bake for 50-60 minutes or until a toothpick inserted in the center comes out clean.
- Let it cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Final Note:
Enjoy a slice of this moist and flavorful banana bread with a cup of coffee or as a sweet treat any time of the day. This simple recipe is a perfect way to use up those overripe bananas and satisfy your cravings for a homemade baked good.
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