Title: Fluffy Pancake Batter Recipe
Short Description: Explore the ultimate guide to making the perfect fluffy pancake batter, as endorsed by many families. With simple ingredients and clear instructions, this recipe is a must-try for all pancake lovers.
Ingredients:
- 2 cups all-purpose flour
- 4 generous tablespoons granulated sugar
- 1 heaping tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
Instructions:
- In a mixing bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
- Slowly add in wet ingredients (eggs, milk, melted butter) while stirring gently to avoid overmixing.
- Let the batter rest for a few minutes to allow the baking powder to activate.
- Heat a non-stick pan over medium heat and lightly grease it with butter or cooking spray.
- Pour a ladleful of batter onto the pan and cook until bubbles form on the surface.
- Flip the pancake and cook for another minute or until golden brown.
- Repeat with the remaining batter.
- Serve warm with your favorite toppings like maple syrup, fruits, or whipped cream.
Final Note: This pancake batter recipe is a tried and tested favorite that guarantees light, fluffy pancakes every time. Experiment with different toppings and flavors to create your perfect breakfast treat. Enjoy the delightful taste of homemade pancakes with this easy-to-follow recipe. [1][2]
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