Title: Simple and Delicious Rotisserie Chicken Recipe
Short Description: Explore the ease and flavor of homemade rotisserie chicken with this simple recipe. Perfect for a flavorful and satisfying meal any day of the week.
Ingredients:
- 1 whole chicken
- Olive oil
- Salt
- Pepper
- Paprika
- Garlic powder
- Onion powder
- Dried thyme
- Dried rosemary
Instructions:
- Preheat the oven to 375°F (190°C).
- Rinse the whole chicken and pat it dry with paper towels.
- Rub the chicken all over with olive oil.
- In a small bowl, mix salt, pepper, paprika, garlic powder, onion powder, dried thyme, and dried rosemary.
- Rub the spice mixture generously over the chicken, including inside the cavity.
- Place the chicken on a roasting rack in a roasting pan.
- Roast the chicken in the preheated oven for about 1.5-2 hours, or until the internal temperature reaches 165°F (74°C).
- Let the chicken rest for 10-15 minutes before carving and serving.
Final Note: This homemade rotisserie chicken recipe is not only easy to make but also incredibly flavorful. Enjoy tender and juicy chicken with a perfect blend of herbs and spices that will satisfy your cravings. Perfect for a cozy family dinner or special gatherings.
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